Green Skin Fig Tree – Juicy Figs with Purple Flesh and Sweet Flavor

Product Description

Name: Green Skin Fig Tree (Ficus carica 'Green Skin')
Common Name: Green Skin Fig
Family: Moraceae (Mulberry family)
Growth Zones: USDA 7–10
Mature Height: 10–15 ft
Mature Width: 8–12 ft
Growth Rate: Vigorous and fast-growing
Sunlight: Full sun for maximum sweetness and yield
Soil: Well-drained soil; tolerant of saline and alkaline conditions
Watering: Keep soil evenly moist; avoid waterlogging
Temperature Tolerance: Cold-hardy to –13°C (8.6°F)
Fruit Size: Large, typically 80–100 g
Fruit Skin: Green-yellow exterior
Fruit Flesh: Purple-toned, juicy, and beautifully vibrant
Flavor & Texture: Sweet, complex taste with ~18% sugar content
Harvest Season: Long season—June through October or later
Nutritional Value: High in amino acids, antioxidants, and vitamin C

Top Reasons to Choose Green Skin Fig Tree

The Green Skin Fig Tree is loved for its large, juicy fruits featuring sweet, purple-toned flesh and exceptional nutritional value. Rich in antioxidants and vitamin C, Green Skin figs offer both premium flavor and wellness benefits in every bite.

Thanks to its strong cold tolerance and ability to thrive in saline or alkaline soils, the Green Skin Fig Tree excels in environments where many fig varieties struggle. Its long harvest season—from early summer into fall—ensures a steady supply of delicious, high-quality fruit.

Perfect for fresh eating, jams, desserts, or drying, the Green Skin Fig Tree combines beauty, resilience, and abundant yields, making it a standout choice for home orchards and fig enthusiasts.