Adam Fig Tree – Hardy Red-Fleshed Variety from France

Product Description

Name: Adam Fig Tree (Ficus carica 'Adam', also known as Horai-shi)
Origin: France; widely cultivated across East Asia
Growth Zones: USDA 7–10
Growth Habit: Vigorous, upright growth with a tall, spreading canopy
Leaves: Large, thin, three-lobed foliage
Fruit Weight: Typically 60–120 g
Fruit Shape: Oval to conical
Skin Color: Yellow-green transitioning to deep red-purple
Flesh: Bright red, soft, juicy flesh with a balanced sweet–tart flavor
Harvest Season: August–October outdoors; May onward in greenhouses
Storage: Fresh fruit lasts 2–3 days when refrigerated
Best Uses: Fresh eating, jam making, drying, and culinary processing
Tolerance: Excellent cold and heat resistance; highly adaptable variety

Top Reasons to Choose Adam Fig Tree

The Adam Fig Tree, known for its striking red flesh and refreshing sweet–tart flavor, is one of the most adaptable and hardy fig varieties available. With deep origins in France and widespread popularity throughout Asia, this vigorous tree thrives in varying climates thanks to its excellent resistance to both cold and heat.

Producing large, beautifully colored fruits from late summer through autumn, the Adam Fig Tree offers gardeners consistent yields and versatile culinary uses—from fresh eating to drying and jam making. Its upright growth habit and wide canopy also make it a visually appealing and practical choice for home orchards.

For growers seeking a resilient, productive, and richly flavored fig variety, the Adam Fig Tree delivers exceptional performance and long-lasting garden value.